Beats me why I brewed this, other than I like amber ales. But why a 5 gallon batch? My notes don't say...
Grain:
8.0 lbs 2-row
1.0 lbs Crystal 40
0.2 lbs Chocolate malt
Hops:
0.75 oz Galena, 60 min
0.5 oz Mt Hood, flame out
Wyeast 1272, new package (ah, that explains the 5 gallon batch)
OG: 1.050
FG: 1.013
IBU: 35
SRM: 13
ABV: 5.0%
Wednesday, March 26, 2008
Sunday, March 2, 2008
Batch 57, Pale Ale
Yet another Pale Ale recipe (yapar).
10 gallon batch.
Grain:
19.5 lbs 2-row
1.0 lbs Crystal 40
0.75 lbs Carapils
1.0 lbs honey malt
Hops:
0.5 oz Galena, 60 min
0.5 oz Nugget, 60 min
2 oz Centennial, 15 min
2 oz Mt Hood, 15 min
Wyeast 1272
OG: 1054
FG: 1.008 (really?)
IBU: 46
10 gallon batch.
Grain:
19.5 lbs 2-row
1.0 lbs Crystal 40
0.75 lbs Carapils
1.0 lbs honey malt
Hops:
0.5 oz Galena, 60 min
0.5 oz Nugget, 60 min
2 oz Centennial, 15 min
2 oz Mt Hood, 15 min
Wyeast 1272
OG: 1054
FG: 1.008 (really?)
IBU: 46
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