Beats me why I brewed this, other than I like amber ales. But why a 5 gallon batch? My notes don't say...
Grain:
8.0 lbs 2-row
1.0 lbs Crystal 40
0.2 lbs Chocolate malt
Hops:
0.75 oz Galena, 60 min
0.5 oz Mt Hood, flame out
Wyeast 1272, new package (ah, that explains the 5 gallon batch)
OG: 1.050
FG: 1.013
IBU: 35
SRM: 13
ABV: 5.0%