Saturday, October 3, 2009

Batch 81, Panama Red


Second batch today. Mashed in while finishing the boil and racking batch 80.

10 gallon batch

20.25 lbs 2-row
1.5 lbs Crystal 60
.25 lbs (4 oz) Chocolate malt

Mash 60 minutes at 153F

2 oz Mt Hood (whole, HG), FWH
2 oz Nugget (pellet), 60 min
2 oz Cascade (whole, HG), 30 min
2 oz Cascade (whole, HG), 5 min
2 oz Cascade (whole, HG), 5 min

90 minute boil

Wyeast 1272

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