Another batch of Leeser, This should be done right at the end of July, just in time for the summer heat.
10 gallon batch
18.5 lb Pilsner
2 lb Vienna
1.25 lb Wheat
1 lb Crystal 10
Mash at 153F for 60 minutes, single infusion batch sparge.
1 oz Polaris pellets, 21.3% AA, 60 min
2 tsp Irish Moss, 15 min
3 oz Saaz pellets, 3.8% AA, 5 min
90 minute boil.
Wyeast Bohemian Lager, 1 quart starter
Another very smooth brew day.
Thursday, May 28, 2015
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