Thursday, May 28, 2015

Batch 171 - Leeser

Another batch of Leeser, This should be done right at the end of July, just in time for the summer heat.

10 gallon batch

18.5 lb Pilsner
2 lb Vienna
1.25 lb Wheat
1 lb Crystal 10

Mash at 153F for 60 minutes, single infusion batch sparge.

1 oz Polaris pellets, 21.3% AA, 60 min
2 tsp Irish Moss, 15 min
3 oz Saaz pellets, 3.8% AA, 5 min

90 minute boil.

Wyeast Bohemian Lager, 1 quart starter

Another very smooth brew day.

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